As the summer travel season heats up, holidaymakers flying with major airlines such as Jet2, Ryanair, EasyJet, and TUI are advised to familiarise themselves with a slew of updated airport rules and regulations. Recent changes at various airports have led to potential confusion over what can and cannot be carried on flights.
Research conducted by Haypp has identified some of the most commonly misunderstood packing regulations that have led to delays and even missed flights for British travellers. Here are the essentials every traveller should know:
Food Items: Contrary to common misconceptions, passengers are allowed to bring their own solid foods like sandwiches and snacks through security. However, spreadable foods such as jams or hummus count towards liquid allowances and are generally not permitted. Be aware of destination-specific customs regulations that might require you to consume or discard certain foods upon arrival.
Hair Dye: Travelers planning to refresh their hair colour upon landing should think ahead, as hair dye is banned from aircraft due to its hazardous chemical content. It’s advisable to schedule any hair appointments before departure.
Liquids: Significant changes have been implemented at select UK airports including Birmingham, Bristol, Teesside, London City, Aberdeen, and Leeds Bradford. At these locations, passengers no longer need to remove electronics or liquids from their bags at security gates. Moreover, the liquid allowance has been increased from 100ml to two litres, streamlining the screening process.
For those travelling with infants under three years old, milk or water is permitted through security, ensuring that young travellers are well catered for during the flight.
Holidaymakers are encouraged to check the latest airport and airline guidelines before travelling to ensure a smooth and stress-free start to their vacations.
