Each type of product requires specific packaging, depending on its physical characteristics. Thus, when choosing a proper package, it’s important to evaluate the product itself and highlight the crucial features to be preserved throughout the shelf life. For instance, flavour preservation is essential for spices and condiments.

The flavour is one of the main characteristics of herbs and seasonings since they are mainly designed to make dishes tasty and add unique gastronomic notes. Thus, manufacturers must guarantee perfect preservation of taste and aroma during transportation and storage. Below, we’re going to discuss packaging for herbs, pointing out the best options.

Packaging for Herbs and Spices

When considering the best packages for condiments, it’s necessary to highlight the main aggressors that can spoil products. In this regard, two key factors require particular consideration:

  1. Since herbs and seasonings are dry, they are afraid of water and any liquids. Thus, the best way of packaging must possess high moisture-resistant properties.
  2. Since spices have a strong smell, packages must preserve them and prevent odour penetration into the environment.

Packaging manufacturers take into account these factors when producing packaging for herbs. Nowadays, the following packaging types are the most demanded on the market:

  1. Base cards. These are standard packaging solutions for dry products of small portions.
  2. Die-cut layers. These are small- or mid-size portioned packages from compound materials used for storing spices. They are sealed and once opened with scissors. The maximum weight can reach 300-500 grams.
  3. Folding cartons. This option is popular for bulk products weighted at a counter. They are usually used by retail or craft shops.
  4. Flexible packaging solutions (sachets, pillows, or pouches). This type is suitable for packing spices produced at an industrial scale and designed for retail and wholesale sales. Packages differ in size, type, and composition, due to which it’s possible to select a suitable option for any case.

90% of modern packaging for spices is produced from materials approved to be food-safe and have high barrier properties, due to which they guarantee the perfect isolation of the content from the external environment and the preservation of freshness during the entire shelf life.

If you need quality packaging for herbs, visit the website via the link — Uniflex. It is a top-rated producer of custom packaging solutions for all sorts of products. The company offers innovative solutions that ensure durability and satisfy storage conditions. Experienced managers help clients develop customized solutions for their products. 

Packaging for Sauces

Sauces are liquid so they require a different approach when selecting suitable containers. Taking into account their physical characteristics, the following packaging for sauces is preferable:

  1. Flexible packages. Doy-packs, stand-up pouches, and sachets are used to pack sauces. In most cases, these are multi-layer packaging with laminated surfaces and vacuum sealing, which have high puncture resistance, are not affected by environmental factors, and guarantee 100% preservation of the internal environment. Besides, they are compact and lightweight, which is favourable for transportation and placing on store shelves.
  2. Glass jars. Glass is extremely durable but fragile. Jars are transparent, which allows for evaluating the content. Also, such containers are reusable multiple times, which increases their functionality.
  3. Metal tins. Tin cans are sealable, which prevents accidental leakage, and shock-resistant, which eliminates the risk of violating the integrity of containers.

Packaging for Condiments

When it comes to packing seasonings, the main requirements include protection from external factors and ease of dispersing. Based on these criteria, the following condiment packaging solutions are preferable:

  1. Flexible pouches that guarantee high protective barriers from external factors.
  2. Glass/wooden/metal jars with dispensers for easy and portioned seasoning.

The use of dispensers allows for facilitating application due to small-portion seasoning and protecting the content from debris and other environmental contaminants.

Sustainability and Responsibility

The modern world is characterized by an increased pace of planet contamination, with packages taking the leading place in this regard. A huge amount of garbage and a rising number of landfills force the packaging industry to switch to a sustainable way of product packaging. The use of compostable, biodegradable, and recycling packages is preferable. The development of innovative technologies allows for the production of durable eco-design packages that are not inferior to standard packages.

Finally, note that packages perform not only a protective function. Besides protecting the content from eternal factors, packages serve as marketing tools that attract consumers, communicate with them, promote products, and manage consumer behaviour. Thus, the choice of proper packages allows for coping with a wide range of tasks, including the preservation of product freshness and physical properties, marketing purposes, and increasing sales.

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